Watermelon Feta Salad
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This watermelon feta salad with mint is the definition of a refreshing summer side dish! A hit at every get together, this is a family favorite; sweet, juicy watermelon, tossed in a simple lime juice dressing, finished with plenty of salty feta and fresh mint leaves. It just doesn't get better than this! Perfect for any cookout, BBQ, or summer party.
Prep 15 minutes minutes
Cook 0 minutes minutes
Total 15 minutes minutes
Recipe Makes (Approximate): 8
- 8 cups watermelon (cubed)
- ½ cup crumbled feta
- ¼ loose cup mint leaves (chopped)
- 2 tablespoons olive oil
- ¼ teaspoon salt
- 1 tablespoon lime juice
Whisk together olive oil, salt, and lime juice.
Place watermelon in large bowl and toss with dressing right before serving, then gently fold in feta and mint.
- Make salad immediately prior to serving so that it doesn't become too juicy.
- Watermelon: How to cut a watermelon and pick a ripe one each time.
- Lime juice: How much juice is in one lime.
Recipe yields approximately 8 servings. Actual number of servings will depend on your preferred portion sizes. Nutritional values shown are general guidelines and reflect information for 1 serving out of 8 using the ingredients listed. Actual macros may vary slightly depending on specific brands and types of ingredients used.
To determine the weight of one serving, prepare the recipe as instructed. Weigh the finished recipe, then divide the weight of the finished recipe (not including the weight of the container the food is in) by 8. Result will be the weight of one serving.
Serving Size: 1servingCalories: 103calProtein: 2gFat: 6gSaturated Fat: 2gCholesterol: 8mgSodium: 179mgPotassium: 186mgTotal Carbs: 12gFiber: 1gSugar: 10gNet Carbs: 11gVitamin A: 965IUVitamin C: 13mgCalcium: 61mgIron: 1mg
https://mylifeinbalancegroup.com/watermelon-feta-salad-with-mint/