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Poppy Seed Chicken Overhead Shot

Poppy Seed Chicken

mylifeinbalancegroup.com/poppy-seed-chicken/
This poppy seed chicken is a cheesy, creamy dream! The best part is, it takes little time and effort to make. Serve it alongside roasted veggies for a simple, yet delicious meal.
Prep 15 minutes
Cook 30 minutes
Total 45 minutes
Recipe Makes (Approximate): 6 servings

Equipment

  • 9x9 baking dish
  • Large bowl

Ingredients

  • 1 ½ pounds cooked chicken breast (see Notes)
  • 8 ounces sour cream (see Notes)
  • 1 10.75-ounce can condensed cream of chicken soup
  • 1 cup shredded parmesan cheese
  • 1 tablespoon poppy seeds
  • 1 ½ cups butter crackers (crushed)
  • ¼ cup melted butter

Instructions

  • Preheat oven to 350° Fahrenheit. Mix together the cooked chicken, sour cream, cream of chicken soup, parmesan cheese and poppy seeds in a large bowl. Transfer to a 9x9 baking dish.
  • In a separate bowl, mix together the crushed crackers and melted butter. Sprinkle crackers on top of the chicken mixture and bake for 25-30 minutes.
    Poppy Seed Chicken Process Photo 2

Recipe Notes

  • Cooked Chicken Breast: The chicken can be shredded or cubed. Pieces should be no larger than 1-2 inches.
  • Sour Cream: For a lighter option, you can sub plain greek yogurt for the sour cream.

Nutrition Information (Approximate)

Serving Size: 1servingCalories: 463calProtein: 33gFat: 29gSaturated Fat: 14gTrans Fat: 1gCholesterol: 128mgSodium: 986mgPotassium: 544mgTotal Carbs: 15gFiber: 1gSugar: 3gNet Carbs: 14gVitamin A: 728IUVitamin C: 2mgCalcium: 299mgIron: 2mg
Recipe By: Sam Guarnieri
https://mylifeinbalancegroup.com/poppy-seed-chicken/