The best, fastest, and easiest way to get perfectly cooked frozen burritos. Crispy outside, hot inside, and ready in 15 minutes or less.
Prep 5 minutesminutes
Cook 15 minutesminutes
Total 20 minutesminutes
Recipe Makes (Approximate): 2frozen burritos
Equipment
air fryer
spray cooking oil safe for air fryers
Tongs
Ingredients
2frozen burritos(any brand, any flavor)
Instructions
Preheat air fryer to 400° Fahrenheit.
Once air fryer is preheated, remove basket and lightly spray basket with cooking oil. Place frozen burrito in air fryer basket, seam-side down, and return basket to air fryer.
Air fry burrito 5 minutes. After 5 minutes, remove basket and carefully flip burrito over so seam faces up. Return basket to air fryer.
Air fry burrito 5 minutes more. After 5 minutes, remove air fryer basket and check burrito for doneness. If burrito is not yet hot and crispy, return basket to air fryer.
Continue air frying burrito, seam-side up, checking doneness every 2 minutes (not optional). See Notes below for suggested total cook times based on burrito size.
Remove burrito from air fryer when burrito is crispy but not burnt. Let burrito cool slightly, then serve with guacamole, sour cream, salsa, or cilantro if desired.
Recipe Notes
Cook times and temperature are based on cooking frozen burritos right out of the freezer, without thawing or defrosting them first.
This method will work for any brand, any flavor, any number, and any size of frozen burritos.
If you're cooking multiple burritos, be sure not to overcrowd the air fryer basket. The air has to be able to circulate fully to cook the food properly.
Larger burritos may need longer cook times, while smaller burritos may need shorter cook times. Cook times will vary from air fryer to air fryer.
Checking the burrito every 2 minutes is not optional - cooking it without checking frequently will guarantee a burnt burrito.
For crispier burritos, lightly spray the tops of the burritos with cooking oil after placing them in the air fryer basket.
Suggested Total Cook Times
Smaller burritos (5oz): approximately 10 minutes
Larger burritos (6oz or more): approximately 12 to 13 minutes